Share Tweet Share Food and Family: The Rewarding Impact of Family Business As the Ko Hospitality Group opens its first US restaurant, CEO Stan Ko ’99 talks about the family business and why he’s fiercely dedicated to the dining experience.
The Rebirth of Retail: Take a Peek at the Trends Sweeping the Retail World By Columbia Business School Share Tweet Share
The Startup ‘Eat Offbeat’ Turns Refugees Into Chefs: Columbia Bizcast with Wissam Kahi ’04 By Columbia Business School Share Tweet Share
