Senior Director of Dining Services
Frostburg, MD, USA | Morrison Healthcare
Industry:Healthcare - Hospitals
Functions:Operations / Production
Job Description:53 people have viewed this job
We are seeking a Sr. Director of Dining Services that will be responsible to lead the overall operation of the dining services for students and faculty on a College Campus.
Responsibility for ensuring the food offered to the students,guests, and faculty on campus is of superior quality.
Directs and conducts safety, sanitation, and maintenance programs
Maintains excellent relationships with theclient, and faculty.
Onboarding, training, promoting professional growth, and development of the dining services team
Leadership of all aspects of departmental financial accountability
Maintains department in “inspection ready” state at all times
Bachelor’s degree in Food Service Management or related field; or Associate’s degree plus five years of directly related experience- preferred
Three to five years ofcollege dining experience- preferred
Five plus years of direct foodservice operational management experience in a college campus, fine dining/hotel/country club setting
Excellent knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Excellent customer services skills
Experience with P&L accountability- highly desirable
Contract-managed service experience -highly desirable
Alrdeady a member? Sign In